Vibrant, smooth, and beautifully balanced — our ceremonial Matcha is sourced from the renowned Matsushita Tea Garden in Kakegawa City, Shizuoka, Japan. Harvested in spring from a blend of Saemidori and Tsuyuhikari cultivars, the leaves are stone-milled into an ultra-fine, emerald-green powder of exceptional quality. Each cup reveals a creamy body with buttery umami and gentle sweetness, creating a refined, lingering finish. Perfect for traditional preparation or your mindful daily ritual.

Approximately 28 servings per tin. Whisk and enjoy. Temp 175. Dose 1g/8oz Cup

Net Wt. 1oz (28g)

Product packaging may vary.